Eating to Save the Planet

ISBN

9780823452262

Publisher & Publication Year

Holiday House, 2025

Publisher's Book Page

Author

Anne Broyles (Cherokee Nation)

Author's Website 

Illustrator

Hannah Li

Synopsis

Summary

How do you change the world for the better? You start small. You start with what is on your plate.

When we walk down the aisles of a grocery store, most of us don’t think about all the steps it took for each item to get on the shelf. Or how those different steps might impact the environment and even our own health. 

With chapters that explore why we eat what we eat, the environmental impact of the meat industry, what terms like “vegan” and “plant-based” mean, and much more, Eating to Save the Planet is an accessible middle grade nonfiction title for curious eaters.

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Educator Guide

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